We asked our food blogging community to show us the best way to eat a Girl Scout Cookie and, boy, did they ever!
Girl Scout Cookies are perfect eaten straight out of the box, but
we just knew they were super versatile, and would lend themselves easily
to a variety of sweet and savory recipes. Now, we've got that proof!
Second place goes to Dawn Klinghoffer for her Chocolate Peanut Butter Tag-A-Dos Cheesecake
Third place goes to Siiri Sampson for her Samoa Curry Arancini
to all our winners, and thank you so much to all our contestants! Buy
extra cookies during our Girl Scout Cookie Sale March 2-18 and start
practicing for next year's competition!
WATCH THE WINNER ON NEW DAY NORTHWEST!
Deanna will be creating her Savannah Smiles Frozen Lemonade Tart
in her own cooking demo on New Day Northwest, March 6!
- Our grand prize winner will receive $250, two cases (24 boxes) of Girl Scout Cookies and will have their recipe featured on the Little Brownie Bakers website.
- Our second prize winner will receive four cases (48 boxes) of Girl Scout cookies and will have their recipe featured on the Little Brownie Bakers website.
- Our third prize winner will receive two cases (24 boxes) of Girl Scout cookies and will have their recipe featured on the Little Brownie Bakers website.